Hopped malt extracts

CereX Hopped Malt Extract, derived from premium barley malt, is an ideal ingredient for malt beverage formulations that demand a touch of bitterness, such as non-alcoholic beverages reminiscent of beer. To enhance bitterness and ensure superior foam stability, consider incorporating additional hop extracts into your recipe. Our hopped malt extract is meticulously processed through our state-of-the-art brewery and bottling operations under an oxygen-free environment. This stringent method prevents oxidation, resulting in a malt beverage that maintains its stability and purity of flavour longer once introduced to the market.